Mi Dia opened today in Grapevine featuring the much-lauded work of Chef Gabe De Leon, and Bud "EatsBeat" Kennedy is on the scene. On his Facebook page he says he's "thrilled already" with the food, which is "from scratch" per the restaurant's tagline. If you're thinking of heading out to grab some of his combination Tex-Mex, Santa Fe-style and traditional Mexican dishes, peruse the menu available over at SideDish, too. [EatsBeat, SideDish]
Filed under:
