The Dallas Observer's resident hipster dreamboat, Scott Reitz, has prepared exactly one meal since moving to Dallas this summer to become the paper's food critic. He used to cook a lot at home--which we know is true, because back in 2009 he was so excited about cooking at home that he got his photo taken and put in the Washington Post to prove it--but since moving to Dallas, has only managed to make a bowl of oatmeal in his ever-so-hip apartment. But he's gonna make stuffing for Thanksgiving this year, so. [City of Ate]
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