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· Fat Cap: What To Do With That Brisket [DFW.com]
· San Diego Restaurant Owner Fined $400K For Illegal Hires [AP]
· Beers in Baghdad: Remembering the World's Most Dangerous Bar [Wired]
· Why Don't They Sell Eggnog Year-Round? [Slate]
· The FDA's Inspection Problem: Why the Food Supply Isn't Safe [Atlantic]
· TSA Confiscates Cupcake, Calls Frosting a "Gel" [Boing Boing]
· Beguiling Bubbly From a Humble Grape [NYT]
· 7 Food Projects the Govt. 'Wasted' Money on in 2011 [-EN-]
· The Culinary Crimes of the Olive Garden: A Retrospective [-EN-]
