An Oak Lawn chef competing on this season of Hell's Kitchen had her first dish spat out by notorious jerk-onomically inclined chef Gordon Ramsay when the he found out Carrie Keep put sugar in the mashed potatoes, reports DFW.com. Keep's a pantry chef at Nosh Euro Bistro, though she says she specializes in comfort food. But Ramsay was not comforted by her chicken-fried rib-eye with Yukon mashed potatoes and white truffle cream gravy. Lucky for Keep, neither was she intimidated:
"I expected him to give me some grief," Keep says. "Because, come on: I'm pretty, I'm thin, I'm not your typical chef. I come up all bubbly and smiley. So, of course, he's going to try to bring me down a notch."The ninth season of Hell's Kitchen premieres tonight on Fox at 7 p.m., and viewers will get their first look at Keep as the chef blowing a kiss in the opening credits. After that, Keep told DFW.com no one would be able to resist her: "Viewers will be rooting for me," she declares, "because everybody will love Carrie."
· Dallas Chef Carrie Confident She'll Get Viewers' Attention [DFW.com]
· Nosh Euro Bistro [Official]
Chef Carrie Keep [Photo: FOX]