If spending your Friday afternoon thinking about many and varied items that should be fried in delicious batter sounds like a good way to make it to happy hour, head over to City of Ate where Alice "The Cheap Bastard" Laussade lists eight items that should be fried at the State Fair of Texas this year. That's in addition to the fried biscuits and gravy we're expecting from Mark Zable. On her list: kimchee, snow cones, ranch dip and burnt ends--plus some, er, more medicinal options. [City of Ate]
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