Carrie Keep Survives Hell; The Grouponomenon; Chiles Arrive

by Andrea Grimes Aug 9, 2011, 3:45am CDT

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Carrie Keep is a chef at Nosh Euro Bistro.

· The Hatch Chiles Are Here [EatsBlog]
· Dallas' Carrie Keep Makes A "Good Showing" On Hell's Kitchen [PegasusNews]
· Domino's to Bring Back the Noid [NRN]
· An Enlightened Look at The Grouponomenon [The Awl]
· With Debt Deal, Food Safety Funding Uncertain [Food Safety News]
· You Could Be Eating Genetically Modified Corn—and Not Even Know It [Gizmodo]
· Why Are There No Chinese Restaurants on OpenTable? [SF Weekly]
· Starvation in Somalia Was Preventable, Say Some [CNN]
· Coconut Water Is Just Sugary Water [Gawker]
· Not All Dijons Cut the Mustard [Telegraph]
· Gordon Ramsay Accuses Father-in-Law of Stealing £1.42M [-EN-]
· Here's Tom Colicchio's Cameo in the Smurfs Movie [-EN-]

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Nosh Euro Bistro

4216 Oak Lawn Avenue, Dallas, TX 75219 (214) 528-9400 Visit Website