Jeff Harris On The Food Scene; Reata Gets Revamped

OAK CLIFF -- Jeff Harris of Bolsa and Bolsa Mercado thinks Food Network has helped refine the food scene but hopes people are still going out to enjoy food and not pick it apart. [City of Ate]

EGGWIRE -- Nancy Nichols made 300 deviled eggs every morning for two years. For those lacking an egghead, she will school you on boiling an egg up proper. Then, if you're a fellow food critic, she might make casual reference to your "fast and steady" past. Yeesh. [SideDish]

SUNDANCE SQUARE -- Reata Restaurant is getting its roof deck and Desert Dome remodeled. Apparently, the Desert Dome was once a cactus garden -- wait, those are two different things? [DFW.com]

Bolsa Mercado. [Photo: Christopher Bauer/EDFW]