CBD Provisions Coming to the Joule This Spring

Consilient, the Dallas restaurant group headed up by Tristan Simon that's responsible for local favorites Victor Tango's, The Porch, Hibiscus and Fireside Pies, will unveil a new concept at the Joule hotel this spring: CBD Provisions will be open seven days a week offering upscale comfort food "with an artisanal standard" and a focus on "local, regional and responsibly raised products", according to a press release. (Are there any new restaurants not stating those tenets?)

The Joule's other restaurant, Charlie Palmer, is slated to undergo a makeover that will transform it into Charlie Palmer Steak. The hotel is in the midst of a two-year, $78 million renovation; back in March a press release stated that a new Charlie Palmer concept, City Hall, would also be added, featuring "dine-in and take-out options from five specialty gourmand stations". (A glorified Eatzi's for the downtown set?)

· Seven-Day-a-Week, Brasserie-Style Restaurant Coming to The Joule Next Spring [Eats Blog]
· Charlie Palmer at The Joule to Become Charlie Palmer Steak [Eats Blog]
· Charlie Palmer [Official]
· All coverage of The Joule on Eater Dallas [-EDFW-]

[Photo credit: Destination360]