Most Expensive Whiskey; Chefs Respond to Critics

by Whitney Filloon@whitneyfilloon Dec 10, 2012, 3:15am CST

· Drag King: Paul Qui Takes Over at UT Landmark Hole in the Wall [Texas Monthly]
· The Rise of the Retailer-Restaurant [BusinessWeek]
· Salumi, American-Style [WSJ]
· This Is the World's Most Expensive Whisky [NPR]
· The Ethicist on Eating at Restaurants With Undocumented Workers [NYT]
· Why Cheap Booze Makes Your Hangover So Horrible [Gizmodo]
· Gilt's $450 Steel Starbucks Cards Sell Out in Seconds [-EN-]
· 11 Chefs Who Famously Bit Back at Restaurant Critics [-EN-]