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FARMERS MARKET—The barbecue masters at Pecan Lodge are now offering online pre-orders of massive meat hunks for the holidays. For that impossible-to-shop-for person on your list, perhaps you ought to consider an entire brisket. The price for such a (six to seven pound) treasure? A mere $99. [Eaterwire]
MAPLE AVENUE—Richardson's Taco Republic is closing up shop and heading south to Maple Avenue, with an opening date planned for February or March. [SideDish]
DESIGN DISTRICT—FT33 chef Matt McCallister is pairing up with Houston chef Randy Rucker for a special foraged dinner they're calling Two Chefs Lost in the Woods, to be held at FT33 on January 14. A whopping 14 courses with wine pairings seems almost a bargain at $150. Call (214) 741-2629 to RSVP. [Eaterwire]
