Peak & Elm, the Mexican restaurant from the owners of La Popular Tamale House coming to the 'hood trying to assume the moniker "New East Elm" (just east of Deep Ellum), is planning to open its doors in early February. Expect tamale pie (that's like Frito chili pie built on top of tamales) and housemade aguas frescas. The impatient and hungry can follow Peak & Elm's progress via their blog. [CultureMap Dallas/Tumblr]
Filed under: