Scott Reitz got really excited about "what is easily the best $6 burger in Dallas" at Hopdoddy; Leslie Brenner is really sick of the "plop an egg on it" trend but still enjoyed brunch at The Front Room, though dinner needs some work; Teresa Gubbins enjoyed the high-brow makeovers of low-brow dishes like "Freeto" chili pie at Stephan Pyles' Stampede 66; Nancy Nichols' cover got totally blown at Monica's Nueva Cocina, making for a conflicted review. [Observer/DMN/DFW.com/D Mag]
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