Filed under: Chef's Day Out: Brady Williams by Merritt Martin Apr 23, 2012, 7:55am CDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Chef's Day Out: Brady Williams Pocket Flipboard Email Grid View More From Eater Dallas The Latest Why Does Twisted Root Keep Bringing Back the Boobie Burger? By Courtney E. Smith It’s Food Festival and Gala Season in Dallas. Here Are a Few You Should Know By Courtney E. Smith These Dallas Restaurants Are Offering State Fair-Inspired Dishes By Courtney E. Smith Everything You Need to Know About Eating at the Texas State Fair By Courtney E. Smith The Best Dishes Eater Dallas Ate in September By Courtney E. Smith Hillstone in Park Cities Faces Accusation of “Overt Racism” Over Dress Code By Courtney E. Smith
