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DALLAS MORNING NEWS — Turns out, a very subtle facelift can't change Bijoux into a bistro. Leslie Brenner did find some new, more affordable, inspirations in Scott Gottlich's menu.
DALLAS OBSERVER — While reviewing Los Cabos export Manuel's Creative Cuisine, Scott Reitz discovered some great dishes (with some convoluted preparations) in an empty restaurant that's hard to find.
FW WEEKLY — Chow, Baby ate two Dutch's burgers in one day. Now, the experience nor the write-up really count as a review, per se, but c'mon — that effort deserves some applause.
Yes, that chandelier is still in Bijoux's dining room. [Photo: Bijoux]