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Pop-Up for Barnett

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RyanBarnettB%26W150.jpgEating dinner is all about the underground reservation (and the local ingredient) these days. Chef Ryan Barnett (Neighborhood Services, Bistro 31, Ormsby Catering) is adding to that trend by offering a pop-up dinner July 26, in Deep Ellum's My Private Chef space, featuring Lone Star ingredients like quail, pecans and Texas peas. Reservations are available by email. [Eaterwire]

My Private Chef

2901 Elm Street, Dallas, TX 75226 214 679 0999 Visit Website