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OAK CLIFF—Southern Living magazine has named The Foundry one of the South's best bars, a list also populated by fellow Texans Anvil Bar in Houston and Midnight Cowboy in Austin. [Southern Living]
UPTOWN—Observer critic Scott Reitz has beef with the lack of mold and bugs at Stephan Pyles' new Stampede 66. No, really: The critic is saddened by the absence of cricket tacos, and wonders why the corn fungus known as huitlacoche isn't more heavily represented on the menu. [City of Ate]
DEEP ELLUM—In case you still haven't tried the Taco Party truck's fried potato tacos championed by Taco Trail blogger Jose Ralat-Maldonado and SideDish writer Carol Shih, you can find the truck tonight at 2548 Elm Street (in front of the Prophet Bar) from 10 p.m. to 2 a.m. [@tacopartydallas]