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OAK LAWN—If you've got a taste for the finest in fungus and some cash burning a hole in your wallet, head to Nosh this weekend. They'll be featuring black winter truffles this Thursday, Friday, and Saturday in appetizers, entrees, and a tasting menu. [Eaterwire]
UPTOWN—Every Wednesday starting tonight, The Standard Pour will offer "Dame's Dinner Club"—a free three-course dinner for ladies (er, dames?) who make a reservation. Tonight's offerings include smoked mushroom soup, milk-braised pork tenderloin, and orange panna cotta. Call (214) 935-1370 to reserve. [@thestandardpour]
OAK CLIFF—Ten Bells Tavern will host its first beer dinner with Cedar Creek Brewery on Thursday, February 7. An ambitious-sounding four-course menu includes dishes like spicy tuna with foie gras beignets and pork belly with apple and fennel; seats are $50. Call (214) 943-2677 to reserve. [Eaterwire]
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