Making Squid Ink Pasta; Hottest Pizzerias in America

by Whitney Filloon@whitneyfilloon Oct 14, 2013, 4:00am CDT

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CBD Provisions at The Joule.

· Mi Piaci's Elmer Pineda Schools Us on Squid Ink [Central Track]
· Drinking With Your Eyes: How Wine Labels Trick Us Into Buying [NPR]
· Chefs Feed a Furlough, Starve a Shutdown [Eatocracy]
· Restaurant Service: Do Women Do it Better? [Telegraph]
· Eating Popcorn in the Cinema Makes People Immune to Advertising [Guardian]
· Automatic Tipping: New IRS Rules Could Be Taxing [Indy Star]
· Watch Chef Gavin Kaysen Make Tournedos Rossini [-ENY-]
· Behold an Insane 'Everything Burger' From Japan's Lotteria [-EN-]
· The 24 Hottest Pizzerias Across the US Right Now [-EN-]