Is Consilient Hospitality "planning to take over the world?" Leslie Brenner poses that question in the wake of today's announcement that the restaurant group had plucked chef Jeff Harris from Bolsa. She examines Consilient's power plays over the past several months, which have included snatching up chefs Graham Dodds and Tim Bevins, opening CBD Provisions at the Joule and planning a major makeover for the Front Room at Hotel Lumen. [Eats Blog]
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