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TRINITY GROVES—Starting today, Kitchen LTO will offer a four-course tasting menu by chef Norman Grimm every Wednesday. The menu will change every week; seats are $50 per person including wine pairings. To make reservations, hit up OpenTable or call the restaurant at 214-377-0757. [Eaterwire]
HENDERSON AVE—The Greyhound Adoption League of Texas is throwing a Halloween-themed happy hour at The Gin Mill on Saturday, October 26 from 4 to 6 p.m.; $10 admission gets you a draft beer, $5 Greyhounds (the cocktail, not the dog) and happy hour pricing ($1 off cocktails, wine and beer). Prizes will be given for best dog costume and best human costume. Tickets will be sold at the door, but to purchase at the door visit GALT's website. [Eaterwire]
UPTOWN—Balling on a budget? Gilt City just launched an offer for a four-course tasting menu for two at Belly & Trumpet for $80, or four people for $150. (Do note it's only valid Tuesday through Thursday.) [GC]