'Tis the season for holiday-flavored goodness. Emporium Pies in Oak Cliff (and now, McKinney) has rolled out two wintry varieties, the Snowball (coconut cream with cream cheese whip and house toasted coconut) and the Merry Berry (cranberry pecan chess pie), while Deep Ellum's Glazed Donut Works will begin serving eggnog and white mocha-chocolate-peppermint cake doughnuts on Friday. [Eaterwire]
Filed under:
