clock menu more-arrow no yes

Filed under:

Shannon Wynne's Lark on the Park is Open for Biz

Restaurateur Shannon Wynne (Meddlesome Moth, Flying Saucer) debuted his long-awaited Lark on the Park Friday night at Klyde Warren Park, finally filling a niche for parkgoers not satisfied with food truck fare or tacos from nearby La Ventana.

Husband-and-wife chef team Dennis Kelley and Melody Bishop hail from Los Angeles, where they both cooked at renowned chef Suzanne Goin's Tavern. The menu features a selection of shared plates like cheese and charcuterie plates, and beef carpaccio or chicken skewers imbued with Asian flavors like coconut milk, fresh chili, and ginger; entrees include a smoked duck breast with quinoa and kumquats, coq au vin with gnocchi, and the requisite seared scallops over risotto.

Curious diners who want to check out Lark best make a reservation, though — according to SideDish, Lark won't be taking any walk-ins for now. (The good news: There's still plenty of prime-time slots left via OpenTable.)

LarkMenuSpring.jpg

· Lark on the Park [Official]
· Lark on the Park Descends in Downtown Dallas [SideDish]
· More posts about Klyde Warren Park on Eater Dallas [-EDFW-]

[Photo credit: Lark on the Park/Facebook]

LARK on the Park

2015 Woodall Rodgers Freeway, , TX 75201 (214) 855-5275 Visit Website

Lark on the Park

2015 Woodall Rodgers Dallas, TX 75201

Sign up for the newsletter Sign up for the Eater Dallas newsletter

The freshest news from the local food world