clock menu more-arrow no yes

Filed under:

Chino Preview

trinitygroveslogosm.jpgItching for a "Taste" of Uno Immanivong's cooking? Tonight at Savor Trinity Groves she'll preview some of the cuisine diners can expect from her upcoming Latin-Asian fusion restaurant Chino. On the menu for tonight: Cochinita pibil-stuffed steamed buns. [CraveDFW]

Sign up for the newsletter Sign up for the Eater Dallas newsletter

The freshest news from the local food world