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FOOD TV—Barbecue for breakfast? Sure, why not? Lockhart Smokehouse owner Tim McLaughlin made a cameo on D Living this morning to demonstrate an item from Lockhart's new bar menu, a variation on pigs in a blanket made with smoked Kreuz sausages. [KTXD]
WEST VILLAGE—Because bargain-priced cocktails are always a worthy pursuit, here's a list of Union Bear's happy hour drink specials, available from 3 to 6 p.m. 7 days a week. [Eaterwire]
RADIO WIRE—AM radio fans will soon have a new option that doesn't involved right-wing ranters or sports: CraveDFW will debut a two-hour food-centric program on 1190AM every Sunday starting March 24. [CraveDFW]