clock menu more-arrow no yes mobile

Filed under:

Jonathan Waxman at Fearing's; Sparkling Spoon Dinner

UPTOWN—Fearing's at the Ritz-Carlton will host acclaimed New York chef and former Top Chef Masters contestant Jonathan Waxman of Barbuto on Thursday, April 11 for a six-course dinner featuring his signature simple style, with dishes like lobster pizza and dungeness crab pasta with uni. Seats are $155 plus tax and tip, with an extra $50 for wine pairings. Call (214) 922-4848 to reserve. [Eaterwire]

OAK CLIFF—Culinary adventurers Dishcrawl are hosting a Bishop Arts restaurant crawl on Wednesday, April 17 at 7 p.m. Participating restaurants are a secret for now, but according to Dishcrawl's Twitter feed, Lucia, Eno's, Boulevardier, and Lockhart Smokehouse are all viable candidates. A few tickets remain at $45 each; all food is included in the ticket price. [@DishcrawlDFW]

PARK CITIES—John Tesar will host a Ruinart champagne dinner at Spoon on Wednesday, April 10, pairing several varieties of sparklers with globe-trotting seafood dishes including lobster agnolotti and scallops with uni and tomato water. Seats are $125 plus tax and tip; call (214) 368-8220 to reserve. [Eaterwire]

Spoon Bar & Kitchen. [Photo credit: Kevin Marple]


2121 McKinney Avenue, , TX 75201 (214) 922-4848 Visit Website