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txbbq.jpgBruce Tomaso of the Dallas Morning News questions the credibility of folks who lavish praise on mediocre barbecue, including a former critic: "Years ago, there was a food critic in Dallas who chain-smoked throughout her adult life. She continued to toil confidently at her craft long after Marlboros had deadened every taste bud in her head. Had someone blindfolded her and put her to the test, I doubt that she could have distinguished a pork rib from pickled herring." [TX BBQ Posse]