clock menu more-arrow no yes mobile

Filed under:

Get Thai'd Up at Malai; Four Corners Goes Vegan

If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy.

WEST VILLAGE—Malai Kitchen continues its "Thai Me Up" dinner series when it hosts chef Paul Singhapong on Thursday, September 12 for a five-course, family-style menu spotlighting coastal Thai cuisine. Seats are $60 per person (wine pairings for an additional $20); call 214-599-7857 to reserve or visit Malai's website.

CHOCOLATE WIRE—Oak Cliff chocolatier Dude, Sweet Chocolate has been nominated for an "American Made" award by everyone's favorite crafty felon Martha Stewart (or her brand, at least). Go here to vote if you're so inclined. [Eaterwire]

LAKE HIGHLANDS—Calling all vegans: Four Corners Brewing Co. is hosting a Latin American-inspired vegan beer dinner at Whole Foods Park Lane this Friday night beginning at 6:30 p.m. Tickets are $30 per person for four courses. [Eaterwire]

[Photo credit: Malai/Facebook]

Dude, Sweet Chocolate

408 W 8th Street Suite 102, Dallas, TX 75208 214 943 5943

Malai Kitchen

3699 McKinney Avenue Dallas, TX 75204

Sign up for the newsletter Sign up for the Eater Dallas newsletter

The freshest news from the local food world