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WEST DALLAS—Hungry? Screw cooking, it's Friday — instead head over to Four Corners Brewing Co. at Trinity Groves between 6 and 10 p.m. for TacoCon, where you can hit up five different taco trucks including Taco Heads, Taco Party and Ssahm BBQ and sip some brewed-right-there beer. Parking and admission are free, but RSVP here. [Eaterwire]
DEEP ELLUM—Missing York Street? Chef Sharon Hage will cook a five-course BYOB pop-up dinner at My Private Chef on Friday, September 20; it's limited to 30 people so snag tickets ($95) quickly if you want 'em. The site doesn't offer any details on how to reserve a seat, but calling MPC at 214-679-0999 is probably a good place to start. [CraveDFW]
VICTORY PARK—Cook Hall at the W Hotel is hosting a four-course dinner paired with whiskeys by Herman Marshall on Friday, September 20. The menu includes short ribs with cheddar grits and chocolate-pecan pie; seats are $55 per person, call 214-397-4111 to reserve. [Eaterwire]