Fear of canned meats is a common (and perfectly reasonable) trait, but Observer critic Scott Reitz urges you to reconsider. He deems the "Texas Surfers" aka Spam sliders at Oak Cliff's The Local Oak "kind of aggravatingly delicious," though he thinks they were likely conceived under the influence of "a few bong hits." [City of Ate]
[Photo: kellinahandbasket/Flickr]
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