Oak's New Happy Hour; Chocolate & Wine Pairings

DESIGN DISTRICT—Oak has a new happy hour from 5-7 p.m. Monday through Friday. A menu of bar bites includes items like $6 crispy pig ears, $8 shrimp croquetas, $10 charcuterie plates and more, plus a selection of $5 cocktails such as a kumquat margarita. [Eaterwire]

UPTOWN—Spendy house o' steaks and seafood Ocean Prime has a new $39 three-course prix fixe menu on Sundays. Menu options include lobster bisque, filet mignon and carrot cake. [Eaterwire]

KNOX-HENDERSON—Allen's bean-to-bar chocolatier Sublime Chocolate and DallasChocolate.org are teaming up for a wine and chocolate pairing event at Veritas on Thursday, February 13 starting at 6:30 p.m. The cost is $25 per person; no advance reservations required. [Eaterwire]

[Photo: Oak/Facebook]