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Welcome to the second-ever Eater Pizza Week 2014, a celebration of all things cheese-covered and pepperoni-laden. Beginning now and running through oh, approximately 5 p.m. on Friday, we'll explore the DFW pizza scene via maps, polls, photo series, interviews and more.
Got a hot tip on a hidden gem pizzeria, or want to debate on the virtues of thin vs. thick crust? Do feel free to send any pizza-related intel or insights to the tipline or leave 'em in the comments.
[Photo: Malcolm Mayhew/EDFW]
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