Barbecue Shark is a Thing; Doughnuts & Ice Cream

[Photo: Lockhart Smokehouse/Facebook]

OAK CLIFF—Barbecue shark is now officially a thing in Dallas, thanks to Lockhart Smokehouse. The Bishop Arts location tweeted it this morning as part of their daily specials; co-owner Jill Bergus said they're trying to offer more fish on Fridays since Lent began. [@DallasLockhart]

DEEP ELLUM—Glazed Donut Works is now offering doughnut ice cream sandwiches. The ice cream is housemade and comes in vanilla bourbon, cold brew coffee or maple-bacon flavors; hit up their late-night window tonight to try 'em (they'll also be open all day tomorrow for the Deep Ellum Arts Fest). [Glazed/Facebook]