Yum Brands' test restaurant SuperChix opened in Arlington in April in an attempt to give Chick-Fil-A a run for its money, and now the one-off concept shares some lessons learned over the past 2 months: Perhaps most importantly, they realized the error of their ways when it came to the not-so-awesome fries and now they're "100% cooked to order." [Last True Chicken/Tumblr]
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