clock menu more-arrow no yes mobile

Filed under:

Airport Booze

dfwairport2.jpgWhile classy airport imbibing is on the rise, it's still unknown if DFW's upcoming Wild Bleu Martini Bar will "lean classic or cheesy." Owners Bassam Odeh and former NFL player Ray Mickens— primarily known for airport fast food like Qdoba—plan to serve "mixologist-designed" martinis alongside Mediterranean food. [DMNBeerBlog]