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Menu Watch

oakFBoff-thumb.jpgHere's a look at Oak's fall menu from freshly shuffled-in chef Brian Zenner: elegant yellowfin crudo, straight up ballin' A5 Miyazaki Carpaccio, a rich short rib, macarons and more. [SideDish] [Photo: Facebook]


8118 Oak Street, , LA 70118 (504) 302-1485 Visit Website

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