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Ladies and gentlemen, Eater readers of all ages, please move a little closer to the computer screen for a special announcement. Starting right now and ending, oh, around 5 p.m. Friday, Eater Dallas will be your headquarters for all things cocktails. That's right, it's time for another edition of Eater Cocktail Week.
This time around, we'll talk to industry folks about their favorite hangover cures, shine a spotlight on so-hot-right-now mezcal cocktails, and take an in-depth look at one of the city's most intriguing drinks. It won't all be $12 drinks and fedoras, either: Stay tuned for a look at DFW's finest dive bars and a showcase of wallet-friendly watering holes.
In the meantime, sit back, mix yourself up a gin and tonic or perhaps an Old Fashioned, and get ready for all things boozy.
Got a favorite drink or an awesome bartender that deserves a shoutout? Let us know via the tipline.
