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UPTOWN/PARK CITIES/ADDISON—Hopdoddy Burger Bar is getting fancy with its new Coq Au Vin Burger. Inspired by the old-school French dish, it's a chicken patty topped with wild mushrooms, tomato, radicchio salad, Tomato, swiss cheese, red wine reduction, and black pepper aioli on an egg bun. Get it now through March 8 for 12 bucks. [EaterWire]
DOWNTOWN—CBD Provisions will host a Lakewood Brewing dinner on Tuesday, March 10 at 6 p.m. Five courses including dry-aged beef tartare, harissa-spiced lamb ribs, and chocolate bourbon pudding will each be paired with a limited-release beer. Seats are $65; reserve by calling (214) 261-4500. [EaterWire]
MOCKINGBIRD STATION—It's Wu-Tang Wednesday at The People's Last Stand, which means classic hip-hop all night and six different $6 cocktails: Sazeracs, Moscow mules, French 75s, caipirinhas, margaritas, and cosmopolitans. [TPLS/Facebook]