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Ten Now Serves Booze; Patio Open at TJ's Seafood

Plus, two upcoming beer dinners.

No chairs, but hey at least you can drink now.
No chairs, but hey at least you can drink now.
Whitney Filloon

OAK CLIFF—Hooray, Teiichi Sakurai's standing-room-only Ten Ramen at Sylvan Thirty now has booze in the form of beer (Asahi) and sake. The week is suddenly looking a bit brighter. [Ten/Facebook]

PRESTON HOLLOW—Just in time for this lovely weather, the patio at the new TJ's Seafood Market at Preston and Royal is now open. As TJ's latest newsletter concurs, "The only thing better than a dozen oysters and a glass of white burgundy? A dozen oysters, a glass of white burgundy and spring sunshine." [EaterWire]

PARK CITIES—Grain at the Hilton Park Cities is hosting its inaugural beer dinner featuring Lakewood Brewing. Dishes by exec chef Patrick McElroy will include a smoked quail cake and Temptress-braised short ribs. Tickets are $50 per person; reserve via OpenTable or by calling (469) 232-4962. [EaterWire]

DESIGN DISTRICT—Meddlesome Moth will host a Prairie Artisan beer dinner on Sunday, April 26 from 5 to 7 p.m. $70 per person includes five beers, four courses, and gratuity; the menu will include cardamom spiced duck confit with duck bacon hash and espresso cheesecake mousse with a black tea poached pear. [EaterWire]

TEN Ramen

1888 Sylvan Avenue, , TX 75208 (972) 803-4400 Visit Website

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