Father's Day Crab Boil; Rooftop Jazz at Tei-An

DOWNTOWN—CBD Provisions is hosting a Father's Day crab boil on Sunday, June 21 from 10 a.m. to 3 p.m. A family-style menu of Gulf blue crabs, potatoes, corn on the cob, housemade sausage, and bread will be served for $45 per person; two person minimum. Call (214) 261-4500 to reserve. [EaterWire]

ARTS DISTRICT—Here's a classy evening out for you: On Wednesday, June 24 Tei-An will have live jazz on the rooftop starting at 8:30 p.m.. You'll have to go downstairs for food service, but guest bartender Josh Hendrix will be slinging Belvedere cocktails on the roof and there's no cover. [Tei-An/Facebook]

UPTOWN—State & Allen Lounge will host a Peticolas beer dinner this Thursday night at 6:30 p.m. The four-course menu includes soft-shell crab paired with Golden Opportunity and duck and pistachio pate paired with Velvet Hammer. Seats are $48 per person; purchase via Eventbrite or in person. [EaterWire]