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UPTOWN—Need a cocktail? Mercat Bistro is celebrating its two-year anniversary with $2 violet fizzes all day (they're open till 10 p.m.). A couple of those paired with steak tartare or a charcuterie plate sounds like the makings of a mighty fine dinner. [EaterWire]
WEST END—YO Steakhouse will host a five-course Krupps Bros. wine dinner on Wednesday, June 17 at 7 p.m. The menu is heavy on the wild game, including buffalo tournedos with foie and a double stuffed venison chop with blue cheese, dates, and bacon; check out the full menu here. Seats are $125 per person, call (214) 744-3287 to reserve. [YO Steakhouse/Facebook]
UPTOWN—Bisous Bisous Patisserie is now open for all your late-in-the-day macaron cravings: Previously only open till 3 p.m., the West Village pastry shop is now open 7 a.m. to 7 p.m. Tuesday through Saturday and 9 a.m. to 5 p.m. on Sunday. June's macaron flavor of the month is spicy mango. [EaterWire]