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Cow Tipping Creamery’s Doughnut Cones Are Back, Just In Time For Sweets Week

You’re welcome.

It’s baaaaack.
Jeff Amador
Amy McCarthy is a reporter at, focusing on pop culture, policy and labor, and only the weirdest online trends.

The arrival of East Dallas soft-serve shop Cow Tipping Creamery’s doughnut ice cream cones was decidedly a hit around Dallas. The cones inspired lines at Cow Tipping’s tiny shop, and frequently sold out before close. Now, in celebration of Eater’s first-ever Sweets Week, the doughnut cones are back.

Starting today, you’ll be able to once again score a cinnamon sugar-dusted ice cream cone made from delicious doughnut dough. The cones will be available starting at 5 p.m., and are available on a limited basis. Once they’re sold out for the night, you’ll have to wait until the next day to get your hands on your very own cone.

Each doughnut cone can be filled with your choice of soft-serve and toppings, and will run you $8. Cow Tipping Creamery will offer doughnut cones starting at 5 p.m. this evening, and they’ll be available until at least Friday, the last day of Sweets Week.

You’re welcome, Dallas. Now feast your eyes on some delicious ice cream filled doughnuts.

Jeff Amador