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Step Inside Hash House A Go Go's First Texas Outpost, Opening In Plano This Week

The San Diego-based stunt food spot is known for brunch, bloody marys, and big entrees.

Amy McCarthy is a staff writer at Eater.com, focusing on pop culture, policy and labor, and only the weirdest online trends.

Starting this Friday, Plano will be home to some of the biggest brunch dishes in town as Hash House A Go Go makes their first-ever appearance in the great state of Texas.

The San Diego-based restaurant has since expanded to ten locations across the country, including Las Vegas, Orlando, and Chicago, where its "twisted farm food" and wacky presentations have earned raves from everyone from lifestyle queen Martha Stewart to Man vs. Food's Adam Richman.

It's too early to tell whether or not Hash House A Go Go's BLT bloody mary or sage-fried chicken and waffles will be a hit – the restaurant opens Friday, March 25 – but it's safe to assume that Dallas is probably going to dig this over-the-top new spot.