Colorful bakery SusieCakes originally opened in Brentwood, California ten years ago, and has since expanded to a number of locations across the state. This Saturday, April, 16, SusieCakes will fling open the doors to its first store outside of California at 6100 Luther Ln. in Dallas.
The bakery is best known for its layer cakes and frosting-stuffed cupcakes made with high-quality ingredients like Guittard chocolate and European-style butter.
The doors open at 9:00 a.m. on Saturday for all your breakfast cake needs. Before you go, give the place a whirl here with Eater photographer Kathy Tran.
