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Step Inside Sumo Shack, Dallas’ New Late Night Ramen Destination

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Fried chicken stuffed buns & ramen ‘til 4 a.m. await

Sumo Shack’s epic mural
Kathy Tran/EDFW

This week, Sumo Shack will prepare to open its doors in the former Bahn Shop space on SMU Boulevard.

The brand new spot is a concept from the minds behind wildly popular Lower Greenville ramen shop Wabi House, and Sumo Shack will bring those beloved noodles and Japanese hot dogs to a brand new neighborhood. But the restaurant is primarily looking to be a destination for bao, the fluffy Japanese steam buns that will be stuffed with everything from pork belly to Nashville-style hot chicken, even red bean and green tea ice cream.

Sumo Shack has plans to keep the doors open until 4 a.m. on Fridays and Saturdays, which will help satisfy the city’s late-night cravings for buns and noodles. Sumo Shack will kick open the doors for a soft opening on Thursday, May 4, and will be officially open on Saturday, May 6 for regular business hours.

Before this new SMU Boulevard hotspot makes its debut, step inside Sumo Shack courtesy of Eater photographer Kathy Tran.

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