clock menu more-arrow no yes mobile

Filed under:

Eno’s Expands In Bishop Arts With New Takeout Spot Side Dough

The pizza stalwart steps up its delivery and carryout game

More thin crust pies are on the way
Eno’s Pizza Tavern/Facebook
Amy McCarthy is a reporter at Eater.com, focusing on pop culture, policy and labor, and only the weirdest online trends.

Next month, longtime Bishop Arts pizza spot will further expand its presence with the arrival of Side Dough, a sister restaurant that focuses exclusively on carryout and delivery.

The new spot will occupy a space next to the restaurant at 405 N. Bishop Avenue, according to a press release. There, diners will be able to order up the entire Eno’s menu without dining in, along with a new selection of grab-and-go sandwiches and salads, available for carryout or delivery.

Perhaps most importantly, Side Dough will offer a new dessert pizza created alongside Bishop Arts neighbor Emporium Pies. No details on the top-secret collaboration have been provided just yet, but there’s pretty much no way to go wrong with dessert pizza.

It’s a time of growth for Eno’s Pizza Tavern, which first opened nine years ago in Bishop Arts. Back in February, the restaurant announced that it would expand to a second location in Forney that is expected to open in Fall 2017. Ahead of its arrival, Eno’s Side Dough is set to debut on June 1st with a grand opening extravaganza.