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Customers line up for meat-filled doughnuts at Queenie’s Steakhouse
Queenie’s Steakhouse in Denton created Avengers-themed doughnuts last weekend at the speakeasy-style Back Dough shop, reports the Dallas Business Journal. That translated to doughnuts like The Hulk, filled with beef, cilantro, and cauliflower puree. Back Dough is only open on Friday and Saturday from 11 p.m. to 1 a.m.
Where to find Mexican-beer inspired brews in the Dallas area
The Dallas Observer rounded up cervezas from DFW-based brewers, including BrainDead Brewing Company, 903 Brewers, and more.
An American brasserie and bistro is opening downtown
Sloane’s Corner is opening up this fall in the Trammell Crow Center at 2001 Ross Avenue, per CultureMap Dallas, with all-day dining.