clock menu more-arrow no yes

Filed under:

A Massive Austin Nightclub Will Open in Deep Ellum

Plus, the Village scores a new Mediterranean eatery and more DFW dining intel

a neon-drenched nightclub with several dozen people hanging out by the bar
Massive Austin nightclub Green Light Social will open a second location in Deep Ellum
Green Light Social/Facebook

Welcome to AM Intel, a (mostly) daily round-up of easily digestible Dallas dining details that every local needs to know. Looking for more intel about where to eat and drink in the Big D? Sign up for Eater Dallas’s newsletter, and follow us on Twitter and Facebook.

Massive Austin nightclub eyes Deep Ellum for second location

A popular Austin bar knowns for its spiked juice pouch cocktails and lively patio will open a second location in Dallas.

Green Light Social, which was founded in 2016, is planning a three-nightclubs-in-one location for 2625 Floyd Street, set to open later this year. The Dallas pot will be three times larger than the original Austin bar, complete with a cocktail bar and late night eatery, a Vegas-style nightclub, and a members only speakeasy called the Ruby Room, named after infamous Dallas mobster and nightclub owner Jack Ruby. No word yet on an opening date for the Dallas location.

Anise brings mezze platters and more to The Village

A new Mediterranean eatery has opened in The Village, serving up dishes like lamb kofta shakshuka, flatbread, mezze platters. and more. According to the Dallas Observer, the restaurant is led by executive chef Aaron Skoultchi, previously of Boulevardier and Rapscallion, and features an intimate space off the lobby of the Drey Hotel where diners can partake in dishes like hawaij-spiced short ribs, whipped ricotta, harissa-rubbed chicken and more, plus drinks like wine and cocktails. The restaurant, at 5630 Village Glen Drive, debuted last month, and every day except Mondays.

Dallas Cowboys team up with Revolver Brewing for three exclusive new beers

Granbury craft beer maker Revolver Brewing has teamed up with the Dallas Cowboys for a limited edition run of brews that will exclusively be available at AT&T Stadium. The beers are Watermelon-Hi, a kolsch made with watermelon puree and hibiscus; 2 Beers in a Barrel, aged in whiskey barrels personally owned by Jerry Jones; and Barrel Aged Dem Berries, a barrel-aged take on Revolver’s popular blueberry wheat beer. The beers will be available all season long at the stadium’s Miller Lite House.

Sign up for the newsletter Sign up for the Eater Dallas newsletter

The freshest news from the local food world