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Service Check

A check-in on the evolution of a newer Dallas-Fort Worth restaurant.

El Carlos Elegante Asks Diners to Reconsider What They Think They Know About Mexican Food

"We’ve changed our entire business model to do these things," Chef Ivan Aguilar says.

The Triumphant Return of Petra and the Beast

With a new location in Lakewood, chef Misti Norris is ready to reach for her biggest ambitions

Georgie Enters Its Second Act