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A bloody mary viewed from the top, garnished with lime wedge, olive, fresno pepper, and chorizo sausage
Chelsea Corner’s Spicy Maria
Chelsea Corner/Facebook

Where to Drink Dallas’s Best Bloody Marys

Whether straightforward or spiced up, these bloody marys are the perfect pick-me-up

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Chelsea Corner’s Spicy Maria
| Chelsea Corner/Facebook

No one really knows exactly who invented the bloody mary. A couple of bars from the 1930s lay claim to the cocktail’s creation, and some say that it’s named after a British queen. Wherever you think it comes from, there’s no denying the hangover-slaying appeal of this classic combination of vodka, tomato juice, and savory fixings like Worcestershire sauce and horseradish.

Dallas’s vibrant bar scene boasts a bounty of bloody mary options, ranging from simple libations to seriously over-the-top affairs garnished with everything from freshly shucked oysters to cheeseburgers. Go forth, and consider this guide to the city’s 10 best bloody mary destinations a brunch bucket list.

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Whistle Britches

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Hit this fried chicken favorite on the weekends for brunch, when the “WB” bloody mary is served. Spiked with Tito’s vodka, freshly made mary mix, and lime, this bloody mary is garnished with veggies, a fried chicken wing, and a hard-boiled egg.

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Earned! #brunch

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Snooze an A.M Eatery

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Four different types of bloody mary are on the menu at this brunch paradise, and the Bangkok bloody is the best among the bunch. The mix is spiked with fish sauce, basil, sriracha, cilantro, and lime, then mixed with 1876 vodka for a seriously savory sip.

Maple Leaf Diner

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This Canadian-themed diner servers towering stacks of pancakes, gravy-laden poutine, and of course, excellent Bloody Caesars. Made with Clamato juice, it’s a slightly more savory version of the classic cocktail that’s perfect for soaking up last night’s booze.

Blue Sushi Sake Grill

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The bloody mary at this popular sushi spot is spiked with vodka that’s infused with onions, chiles, and herbs. Sriracha and ponzu add spice and savoriness to the tomato juice base, making this cocktail perfect for pairing with fresh sashimi and maki rolls.

Courtesy Blue Sushi Sake Grill

Hudson House

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Made with housemade bloody mary mix, Tito’s vodka, and garnished with a chili salt rim, the bloody mary at Hudson House is a delicious way to kick off brunch. Looking for something even fancier? Consider the Royal Bloody, which is garnished with a freshly shucked oyster, cocktail shrimp, and bleu-cheese-stuffed olives.

BarNone

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On the weekends, there’s no better brunch cocktail destination destination than BarNone, which serves Tito’s bloodys all day long for just $4.

Henry's Majestic

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Dill, housemade hot sauce and Fresno chiles are infused into the bloody mary mix at this beloved watering hole. And, of course, there’s plenty of vodka, too.

Chelsea Corner

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Served on the weekends, the Spicy Maria is mixed with Tanteo chipotle tequila and freshly made bloody mary mix, then garnished with a whole Fresno chile and chorizo. There’s also the classic Chelsea Corner bloody, spiked with Ketel One vodka and garnished with shishito peppers and pickled okra.

Armoury D.E.

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Arguably one of the most innovative bloody marys in Dallas, the Bloody Cthulhu is spiked with gin and garnished with charred octopus. As a bonus, a pony bottle of Miller High Life is served on the side.

Boulevardier

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Friends don’t let friends drink bottled bloody mary mix. Boulevardier’s house mix is something special, and diners can build their own version of the classic cocktail with top-shelf vodka or habanero tequila for the perfect accompaniment to an omelet or duck leg confit.

Whistle Britches

Hit this fried chicken favorite on the weekends for brunch, when the “WB” bloody mary is served. Spiked with Tito’s vodka, freshly made mary mix, and lime, this bloody mary is garnished with veggies, a fried chicken wing, and a hard-boiled egg.

View this post on Instagram

Earned! #brunch

A post shared by Lyne Donovan (@lynedonovan) on

Snooze an A.M Eatery

Four different types of bloody mary are on the menu at this brunch paradise, and the Bangkok bloody is the best among the bunch. The mix is spiked with fish sauce, basil, sriracha, cilantro, and lime, then mixed with 1876 vodka for a seriously savory sip.

Maple Leaf Diner

This Canadian-themed diner servers towering stacks of pancakes, gravy-laden poutine, and of course, excellent Bloody Caesars. Made with Clamato juice, it’s a slightly more savory version of the classic cocktail that’s perfect for soaking up last night’s booze.

Blue Sushi Sake Grill

The bloody mary at this popular sushi spot is spiked with vodka that’s infused with onions, chiles, and herbs. Sriracha and ponzu add spice and savoriness to the tomato juice base, making this cocktail perfect for pairing with fresh sashimi and maki rolls.

Courtesy Blue Sushi Sake Grill

Hudson House

Made with housemade bloody mary mix, Tito’s vodka, and garnished with a chili salt rim, the bloody mary at Hudson House is a delicious way to kick off brunch. Looking for something even fancier? Consider the Royal Bloody, which is garnished with a freshly shucked oyster, cocktail shrimp, and bleu-cheese-stuffed olives.

BarNone

On the weekends, there’s no better brunch cocktail destination destination than BarNone, which serves Tito’s bloodys all day long for just $4.

Henry's Majestic

Dill, housemade hot sauce and Fresno chiles are infused into the bloody mary mix at this beloved watering hole. And, of course, there’s plenty of vodka, too.

Chelsea Corner

Served on the weekends, the Spicy Maria is mixed with Tanteo chipotle tequila and freshly made bloody mary mix, then garnished with a whole Fresno chile and chorizo. There’s also the classic Chelsea Corner bloody, spiked with Ketel One vodka and garnished with shishito peppers and pickled okra.

Armoury D.E.

Arguably one of the most innovative bloody marys in Dallas, the Bloody Cthulhu is spiked with gin and garnished with charred octopus. As a bonus, a pony bottle of Miller High Life is served on the side.

Boulevardier

Friends don’t let friends drink bottled bloody mary mix. Boulevardier’s house mix is something special, and diners can build their own version of the classic cocktail with top-shelf vodka or habanero tequila for the perfect accompaniment to an omelet or duck leg confit.

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