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The Best Dallas-Fort Worth Destinations for Charcuterie Boards

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As temps lower, fall colors come into focus and the smell of firewood wafts out onto the streets, consider the humble charcuterie board: the ultimate communal food, beautiful in presentation, effortless in assembly yet often requiring days, weeks or even months of preparation.

In that way, charcuterie is a bit of an enigma, wrapped in a pork casing, served with marcona almonds, imported mustard and house-pickled cucumbers. Here’s where to get your board on.

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Note: Restaurants on this map are listed geographically.

1. Abacus

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4511 McKinney Ave
Dallas, TX 75205
(214) 559-3111
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Abacus’ serving board itself is made of hickory, crafted by an Abacus manager. It comes topped with all house-cured meats including beef salami, spicy coppa, duck prosciutto, and a smoked beef short rib rillette. Accompaniments include house-made focaccia bread, plus pickles, peppers, and jam from Gopher Knoll Farms.

Abacus/Facebook

2. Americano

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1530 Main St
Dallas, TX 75201
(214) 261-4600
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At Americano inside The Joule hotel, choose from two charcuterie boards. One features house-cured meats, giardiniera, mustard, and grissini, while the other adds cheese to a simple platter of cured meats.

Americano/Instagram

3. Asador

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2222 Stemmons Fwy
Dallas, TX 75207
(214) 267-4815
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Farm to fire is a serious practice at Asador, which sits unassumingly inside the Renaissance Hotel. Chef Brad Phillips runs a strong charcuterie program, and the creativity and workmanship that goes into all the house-made accoutrements is stunning.

Courtesy of Asador

4. Blind Butcher

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1919 Greenville Ave
Dallas, TX 75206
(214) 887-0000
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Essentially the first spot that comes to mind when charcuterie boards come up in conversation, the Blind Butcher on Lower Greenville has everything that’s needed for a charc-y evening out. Boards of all kinds are on the menu there, with everything produced in-house.

Blind Butcher/Facebook

5. Bowen House

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2614 Boll St
Dallas, TX 75204
(214) 484-1385
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Uptown’s pretty little house of cocktails serves up its board stacked with charcuterie imported from France, seasonal cheeses, black mission figs, Spanish chorizo, Texas honey, cornichon, and dijon along with toasted crostini.

Bowen House

6. CBD Provisions

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1530 Main St
Dallas, TX 75201
(214) 261-4500
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At CBD Provisions inside The Joule hotel downtown, “the board” includes cheese, charcuterie, house cultured butter and pickles.

CBD Provisions/Instagram

7. CiboDivino

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1868 Sylvan Ave D100
Dallas, TX 75208
(214) 653-2426
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Charcuterie with cheese, charcuterie with wine, charcuterie with espresso, charcuterie with pasta… it’s all available at Sylvan Thirty’s CiboDivino. Chef Daniele Puleo has a hand in making everything in the shop, from smoked fish and turkeys, to hand-made pasta and of course, the charcuterie.

Kathy Tran for Cibodivino

8. Clay Pigeon Food & Drink

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2731 White Settlement Rd
Fort Worth, TX 76107
(817) 882-8065
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Fort Worth’s Clay Pidgeon offers a rotating, chef-selected meat-and-cheese board worthy of attention.

Clay Pigeon Food and Drink/Facebook

9. Eno's Pizza Tavern

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407 N Bishop Ave
Dallas, TX 75208
(214) 943-9200
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At Eno’s in Bishop Arts, charcuterie seekers will discover a variety of cheeses and artisanal cured meats from Lockhart Smokehouse, plus grapes, lemon pepper crackers, Calabrese peppers, and house-made jam.

Eno’s/Facebook

10. IdleRye

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2826 Elm St
Dallas, TX 75226
(972) 535-4569
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The Sausage Board at Idle Rye is served with house-cured pork belly topped with sweet tomato jam, Mexican chorizo, kielbasa, pickled red onions, pickled fennel, bread and butter pickles, coriander black pepper mustard, dijonnaise, and a grilled baguette. Is that all?

IdyleRye/Facebook

11. Lucia

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408 W Eighth St #101
Dallas, TX 75208
(214) 948-4998
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For some of the best charcuterie in the city, head to Bishop Arts’ Lucia. Currently, the salumi misti includes a tasting of house-made cured meats like red wine and juniper salame and fiocco, sujuk, rabbit/olive terrine, lonza, ‘nduja and lardo. Protip: add a foie gras-stuffed prune for $1.

12. Sassetta

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1617 Hi Line Dr Suite 390
Dallas, TX 75207
(214) 307-5695
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The beauty of Sassetta can only be improved by an order of salumi, mozzarella, giardiniera and sourdough.

Sassetta/Facebook

13. Scardello

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3511 Oak Lawn Ave
Dallas, TX 75219
(214) 219-1300
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The cheese shop in Oaklawn offers a make-your-own cheese and charcuterie plate that you can craft with the help of the shop’s experts in everything cheese.

Scardello

14. Tupelo Honey

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6725 Winning Drive
Frisco, TX 75034
(469) 403-2160
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The newest charc on the block, Tupelo Honey features a DIY-style where guests can choose their own meats and cheeses. Or they can order the Southern Charcuterie Board, with ham prosciutto and lardo, lamb rillette, cajun alligator and pork sausage, cheese, pickled vegetables and hand-cut potato chips.

Tupelo Honey

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1. Abacus

4511 McKinney Ave, Dallas, TX 75205
Abacus/Facebook

Abacus’ serving board itself is made of hickory, crafted by an Abacus manager. It comes topped with all house-cured meats including beef salami, spicy coppa, duck prosciutto, and a smoked beef short rib rillette. Accompaniments include house-made focaccia bread, plus pickles, peppers, and jam from Gopher Knoll Farms.

4511 McKinney Ave
Dallas, TX 75205

2. Americano

1530 Main St, Dallas, TX 75201
Americano/Instagram

At Americano inside The Joule hotel, choose from two charcuterie boards. One features house-cured meats, giardiniera, mustard, and grissini, while the other adds cheese to a simple platter of cured meats.

1530 Main St
Dallas, TX 75201

3. Asador

2222 Stemmons Fwy, Dallas, TX 75207
Courtesy of Asador

Farm to fire is a serious practice at Asador, which sits unassumingly inside the Renaissance Hotel. Chef Brad Phillips runs a strong charcuterie program, and the creativity and workmanship that goes into all the house-made accoutrements is stunning.

2222 Stemmons Fwy
Dallas, TX 75207

4. Blind Butcher

1919 Greenville Ave, Dallas, TX 75206
Blind Butcher/Facebook

Essentially the first spot that comes to mind when charcuterie boards come up in conversation, the Blind Butcher on Lower Greenville has everything that’s needed for a charc-y evening out. Boards of all kinds are on the menu there, with everything produced in-house.

1919 Greenville Ave
Dallas, TX 75206

5. Bowen House

2614 Boll St, Dallas, TX 75204
Bowen House

Uptown’s pretty little house of cocktails serves up its board stacked with charcuterie imported from France, seasonal cheeses, black mission figs, Spanish chorizo, Texas honey, cornichon, and dijon along with toasted crostini.

2614 Boll St
Dallas, TX 75204

6. CBD Provisions

1530 Main St, Dallas, TX 75201
CBD Provisions/Instagram

At CBD Provisions inside The Joule hotel downtown, “the board” includes cheese, charcuterie, house cultured butter and pickles.

1530 Main St
Dallas, TX 75201

7. CiboDivino

1868 Sylvan Ave D100, Dallas, TX 75208
Kathy Tran for Cibodivino

Charcuterie with cheese, charcuterie with wine, charcuterie with espresso, charcuterie with pasta… it’s all available at Sylvan Thirty’s CiboDivino. Chef Daniele Puleo has a hand in making everything in the shop, from smoked fish and turkeys, to hand-made pasta and of course, the charcuterie.

1868 Sylvan Ave D100
Dallas, TX 75208

8. Clay Pigeon Food & Drink

2731 White Settlement Rd, Fort Worth, TX 76107
Clay Pigeon Food and Drink/Facebook

Fort Worth’s Clay Pidgeon offers a rotating, chef-selected meat-and-cheese board worthy of attention.

2731 White Settlement Rd
Fort Worth, TX 76107

9. Eno's Pizza Tavern

407 N Bishop Ave, Dallas, TX 75208
Eno’s/Facebook

At Eno’s in Bishop Arts, charcuterie seekers will discover a variety of cheeses and artisanal cured meats from Lockhart Smokehouse, plus grapes, lemon pepper crackers, Calabrese peppers, and house-made jam.

407 N Bishop Ave
Dallas, TX 75208

10. IdleRye

2826 Elm St, Dallas, TX 75226
IdyleRye/Facebook

The Sausage Board at Idle Rye is served with house-cured pork belly topped with sweet tomato jam, Mexican chorizo, kielbasa, pickled red onions, pickled fennel, bread and butter pickles, coriander black pepper mustard, dijonnaise, and a grilled baguette. Is that all?

2826 Elm St
Dallas, TX 75226

11. Lucia

408 W Eighth St #101, Dallas, TX 75208

For some of the best charcuterie in the city, head to Bishop Arts’ Lucia. Currently, the salumi misti includes a tasting of house-made cured meats like red wine and juniper salame and fiocco, sujuk, rabbit/olive terrine, lonza, ‘nduja and lardo. Protip: add a foie gras-stuffed prune for $1.

408 W Eighth St #101
Dallas, TX 75208

12. Sassetta

1617 Hi Line Dr Suite 390, Dallas, TX 75207
Sassetta/Facebook

The beauty of Sassetta can only be improved by an order of salumi, mozzarella, giardiniera and sourdough.

1617 Hi Line Dr Suite 390
Dallas, TX 75207

13. Scardello

3511 Oak Lawn Ave, Dallas, TX 75219
Scardello

The cheese shop in Oaklawn offers a make-your-own cheese and charcuterie plate that you can craft with the help of the shop’s experts in everything cheese.

3511 Oak Lawn Ave
Dallas, TX 75219

14. Tupelo Honey

6725 Winning Drive, Frisco, TX 75034
Tupelo Honey

The newest charc on the block, Tupelo Honey features a DIY-style where guests can choose their own meats and cheeses. Or they can order the Southern Charcuterie Board, with ham prosciutto and lardo, lamb rillette, cajun alligator and pork sausage, cheese, pickled vegetables and hand-cut potato chips.

6725 Winning Drive
Frisco, TX 75034

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